Wales’ two farming unions have launched a joint principles paper aimed at placing Welsh food, farming, livelihoods, communities and our environment on a firm post-Brexit footing.
The paper, entitled ‘A Welsh way forward’, was revealed by FUW president Glyn Roberts and NFU Cymru president John Davies at a briefing session for assembly Members and Welsh Government staff at the end of October, at the Pierhead Building in Cardiff. The event was kindly sponsored by Paul Davies aM.
The publication comes in response to the Welsh Government’s current consultation on future rural and land management policies – entitled ‘Brexit and our land’.
since the consultation was launched, both unions have held meetings throughout Wales, engaging with thousands of farming businesses, as well as those from a wide range of allied industries such as agricultural merchants and contractors, auctioneers, vets, processors, accountants and financial advisers.
Based on their respective consultation engagement programmes, the unions have gained an unrivalled mandate to speak on behalf of rural Wales.
“We are proud to represent small and large farms, whether they be owned or tenanted, corn or horn, horticulture or poultry, newcomers to the industry or those whose families have farmed the same land for generations,” said NFU Cymru president John Davies.
“all of these people share a common goal and a passion, which is to produce safe, high-quality, affordable food, all whilst caring for and enhancing our environment and our treasured landscape,” he added.
addressing assembly Members and key stakeholders, Glyn Roberts highlighted that farming families are part of a much wider family, a family that extends along the entire supply chain.
“The Welsh food and farming sector supports over 240,000 jobs, with nearly 52,000 employed on Welsh farms alone. and in our communities, employment figures show that up to 28 per cent of people work in the agricultural industry. so of course we are united in our opposition to any proposals that may threaten not only farming families, but also those tens of thousands of individuals and businesses which rely on the sector,” said Glyn Roberts.
“It is clear what is at stake if we get future rural policy wrong. Brexit means we are facing significant threats that are outside our control as farmers. But in these uncertain times there are ways to carefully develop Welsh policies in order to secure our nation’s future prosperity,” said John Davies.
“We must look to design, build and implement a new policy through a process of evolution and not revolution,” added Glyn Roberts.
Assembly members heard how nFU Cymru and the FUW had joined forces to agree on a set of policy principles which should define a way forward that is uniquely Welsh and based on placing food, farming, livelihoods, communities and Wales’ environment on a firm post Brexit footing.
“We are firmly of the belief that these five principles form a sound basis for designing and evolving a tailormade Welsh way forward to create a policy framework and mechanisms which genuinely meets Wales’ seven wellbeing goals without risk,” said John Davies.
“We cannot highlight enough that we are absolutely committed to working with Welsh Government. The Cabinet secretary has said that the current consultation should be seen as the beginning not the end of the process. We believe this is the opportunity to design and build a policy which is fit for purpose,” said Glyn roberts.
the 5 key principles are:
staBiLitY – The priority for Welsh Government must be to provide stability in a world of uncertainty. significant changes should only be considered once we have a clearer knowledge of our future trading relationships and following a thorough assessment of the impacts of trade and policy changes on every business, sector and regions of Wales.
famiLY faRms – The Family farm is the backbone of our rural and wider communities delivering for our economy, our landscape, language and culture and as such should be placed at the centre of future Welsh Government policies. Wales’ future rural policies must keep active food producing families on the land.
suPPoRtinG RuRaL communities anD WeLsh JoBs – Direct support which underpins safe top quality food production must be maintained as a form of public support correcting market failures. abandoning direct support that underpins safe high quality food production when our key competitors have no intention of doing the same would damage our economy, environment, landscape, language and culture.
sustainaBLe aGRicuLtuRe – Wales must continue to invest in measures that drive productivity, improve efficiencies and support farmers to increase market potential whilst meeting environmental and climate change obligations.
ReWaRDinG enViRonmentaL outcomes – Welsh farmers have delivered positive public outcomes for the nation for centuries, and must be fairly rewarded for what they have already delivered, continue to deliver and will deliver in the future.